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The Dalmore 30
A truly timeless Highland Single Malt initially matured in American white oak ex-Bourbon barrels then finished in a unique combination of rare Colheita and select Tawny Port casks from Graham’s Port.
30 year old
70 CL
43.8%
The Aroma
Manuka honey, rich dark berry fruits, marzipan, and cinnamon
The Palate
Victoria plums, dark cacao, Maraschino cherries, and hints of Colombian coffee
The Finish
Blood orange, moist ginger cake, liquorice, and sugared almonds
This masterpiece of whisky is the culmination of years of dedication and careful maturation.